The most commonly ordered items and dishes from this store
Pozole rojo with pork made with hominy served with radishes cabbage onions lime and tostadas
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbome illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbome illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbome illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbome illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbome illness.
Lunch fajitas do not come with a salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbome illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbome illness.
