El Meson de Liz
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Appetizers
These items may be served raw or undercooked or contain raw or undercooked ingredients. The FDA advises that consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. The following major food allergens are used as ingredients: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients.
Eggs All Day
These items may be served raw or undercooked or contain raw or undercooked ingredients. The FDA advises that consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. The following major food allergens are used as ingredients: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients.
A La Carte
House Specialities
These items may be served raw or undercooked or contain raw or undercooked ingredients. The fda advises that consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. The following major food allergens are used as ingredients: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients.
Burritos Deluxe
The FDA advises that consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. The following major food allergens are used as ingredients: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients.
Fajitas
*The FDA advises that consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. The following major food allergens are used as ingredients: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients.
Traditional Dishes
The following major food allergens are used as ingredients: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients.
Enchiladas
The following major food allergens are used as ingredients: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients.
Hamburgers
These items may be served raw or undercooked or contain raw or undercooked ingredients. The FDA advises that consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. The following major food allergens are used as ingredients: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients.
Salads
*The FDA advises that consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. The following major food allergens are used as ingredients: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients.
Seafood
These items may be served raw or undercooked or contain raw or undercooked ingredients. The FDA advises that consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. The following major food allergens are used as ingredients: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients.
Caldos
The following major food allergens are used as ingredients: milk, egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame. Please notify staff for more information about these ingredients.