4.6(1k+ ratings)•
DashPass•
Mexican•
Store Info
DashPass
4.6(1k+ ratings)•
$•Mexican
El Tapatio's three locations in Ardmore and Madill serve genuine Mexican cuisine and provide excellent customer service. In a pleasant, family-friendly atmosphere, enjoy wonderful "a la plancha" fajit…
Lunch
11:00 am - 4:00 pmMost Liked Items From The Menu
$0 delivery fee, first order
pricing & fees
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Most Liked Items From The Menu
Reviews1k+ ratings • 38 public reviews
4.6
of 5 stars
S
Sean M
3 contributions1/15/25
• DoorDash orderThe food was very delicious. I indicated "no cheese" on the taco salad and they listened. I did not indicate "no cheese" on the seperate orders of beans. So there was cheese on those but tht's my fault. I would eat here again but I'd be very careful when ordering.
L
Leticia M
Emerging Expert • 7 contributions12/11/24
• DoorDash orderabsolutely delicious! the Chili Verde sauce was 😗🤌 chefs kiss. Definitely recommend! The Cheese Dip White was also great. very flavorful.
2+
K
Katie E
1 contributions8/13/22
• DoorDash orderThis was my first time trying El Tapatio and I was pleasantly surprised! Everything was delicious! I especially appreciated how they put the sauce for the À la Carte - Chile Relleno on the side so it wouldn't get soggy! Also, the Churros were the best churros I've ever had!
A
Acashon M
2 contributions12/21/24
• DoorDash orderReally good like always
A
Alix T
2 contributions11/16/24
• DoorDash ordermissing 2 out of 3 of my enchiladas, this is the 2nd time I'm missing items from my order.
Most Ordered
The most commonly ordered items and dishes from this store
Lunch Specials
Available 1100am to 3.00pm Monday thru Friday
Botanas
All nachos include cheese with or without jalapeños.
Soup & Salads
Salad dressings available: blue cheese, Thousand Island and ranch
Combinations
No substitutions on dinners
Fajitas & Steaks
All fajitas are cooked with our special recipe and are served with sautéed onions, bell peppers, tomatoes and garnished with lettuce, guacamole, sour cream pico de gallo, flour tortilla with refried beans and Mexican rice