It All Started… In 2005, Erin McKenna’s Bakery NYC opened on the Lower East Side of Manhattan with two rules: 1. Create a bakery free of harmful ingredients. 2. Wear cute uniforms. Today, as then, we …
The Cinnamon Roll With Vanilla Glaze, Cinnamon Sugar Donut, Carrot Cupcake, and the Coffee Crunch Donut were incredible! Super moist too. I can't even choose a favorite, lol!
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Amy P
Emerging Expert • 55 contributions
3/19/23
• DoorDash order
These are not the BEST gluten-free donuts I have ever had, but they are in the top five. Blueberry donut had fresh, juicy blueberries. All of the cakes were fresh and moist with a good crumb. The exteriors are denser and slightly crispy. There is a faint, yummy taste of fresh fryer oil.
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Laura B
1 contributions
1/22/22
• DoorDash order
Mystery box was well worth it! 2 cupcakes, 2 donuts and a piece of loaf cake. I ate the loaf cake (shared the rest) and it was delicious!
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Samantha D
2 contributions
12/5/21
• DoorDash order
The greatest bakery. I have celiacs and treat my non GF family to their goods all the time. Haven't had a single bad item. Coffee cake is worth every penny. Best thing I've ever eaten!
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Alicia R
2 contributions
10/3/21
• DoorDash order
The pumpkin donut was to die for. I was disappointed they changed their chocolate icing to like a milk chocolate with regular chocolate icing drizzle. It looks pretty but I miss the stronger chocolate flavor.