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Ess-a-Bagel was established in 1976 on 1st Avenue in the Gramercy section of Manhattan by Florence and Gene Wilpon and Florence’s brother Aar…
so good!! Bagel with Scallion Cream Cheese Sandwich was very fluffy and came with a generous amount of cream cheese
J
Jeffrey R
3 contributions
10/19/24
• DoorDash order
Egg and Cheese with Bacon Sandwich was mostly bagel and the cheese was un-melted. The bacon was hardly noticeable. Half of the bagels was everything and the other half was plain. This was the strangest 1/2 everything bagel with half the expected ingredients I've ever had in NY. I've had better experiences in person at Ess-a-Bagel.
B
Brittany R
1 contributions
6/26/24
• DoorDash order
The eggs were perfectly cooked and the cheese was generous on my egg and cheese bagel!
They are also very generous with cream cheese. The bagels had a perfect texture!
M
Marissa M
Emerging Expert • 6 contributions
4/21/22
• DoorDash order
This is my first time ordering from here and I got the Bacon egg & cheese. The everything bagel was truly the star of the show. It was huge, fluffy, flaky, just absolutely delicious. If I had the bagel alone, I would've given it 5 stars. The bacon was so thinly sliced, and cooked into the eggs, that I only got the flavor of the bacon without any of the texture which I prefer. The cheese was also not very evenly distributed, so some bites had cheese while others didn't. Overall, it's a good sandwich, a few of my personal preferences weren't met, but the bagel really takes the cake on this one.
H
Hazel K
8 contributions
12/10/22
• DoorDash order
The bagels came warm which was lovely but they are enormous. We prefer old style normal size. Signature was enough for several people to share. Whitefish salad was overly salty. Glad we ordered extra cream cheese to tone it down. Cut the plain bagels into quarters and froze them
