The most commonly ordered items and dishes from this store
Mon - Fri 11 am-3 pm. Substitute for potato salad, garden salad, fries, onion rings or sonoran beans for additional charge. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Ranch, blue cheese, 1000 island, jalapeño ranch, cilantro lime vinaigrette, lemon feta vinaigrette, BBQ ranch, smoked orange vinaigrette. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Dry rubbed & mesquite slow smoked daily. Served with pickled red onions, jalapeños, coleslaw & bread. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Served on locally baked breads with one of the following: fries, tots, house chips, coleslaw or sonoran beans sub: onion rings, potato salad, or garden salad for additional charge. Sweet potato fries / add jalapeños / add bacon or avocado / second side choice for additional charge. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Fresh 1/2 lb. angus beef patty served on a locally baked buttery toasted brioche bun served with one of the following: fries, tots, house chips, coleslaw or sonoran beans. Sub: onion rings, potato salad, or garden salad / sweet potato fries / add jalapenos / and bacon or avocado / second side choice for additional charge. Sub: chicken breast, black bean patty or impossible burger on request. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
