When you read reviews of chef Roberto Santibañez’s trio of Fonda restaurants, one word comes up time and again: reliable. Fans love his upscale Mexican cooking because they know it will be exactly on …
I asked for no dairy . Tacos came with dairy. Couldn't eat them. Door dash refunded 2$ . So I paid 23$ for tacos I couldn't eat. Gave them to coworker, he said they were rubbery , he couldn't eat them. Bad frozen fish. Salsa & chips were good.
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AARON S
15 contributions
3/11/23
• DoorDash review
We are lucky to have them in NYC. Everything is so delicious. The Carnitas could feed 4. The sopa de tortilla is underrated. Enchiladas Suizas forever.
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Allen S
22 contributions
1/17/23
• DoorDash order
Coming from a Californian who eats way too much South America food I can tell you the level of care put into this food is top tier. The price is right and the food is worth every bite. Best Mexican food east of the Mississippi.
