Fortis Cafe LLC
4.3(100+ ratings)•
DashPass•
Cafe•
Store Info
DashPass
4.3(100+ ratings)•
$$•Cafe
Full Menu
7:30 am - 1:15 pmFeatured Items
$0 delivery fee, first order
pricing & fees
to see delivery time
Featured Items
Reviews100+ ratings • 9 public reviews
4.3
of 5 stars
J
Jordan M
5 contributions1/21/23
• DoorDash orderThe pancakes here are my boyfriend's favorite! I prefer crispier potatoes but the flavor is good. My veggie Benedict was really really good and I will be ordering it again. Altogether a good place for breakfast.
A
Aubrey C
3 contributions11/24/24
• DoorDash orderThe Homemade Biscuit & Gravy gravy was a little salty for my taste but great overall. The Chorizo Burrito was delicious and enormous
J
Joseph G
7 contributions9/24/23
• DoorDash orderTheir food is always delicious. The staff is always kind and are pleasant. A great gem here in Reno.
J
John B
Emerging Expert • 151 contributions8/19/23
• DoorDash orderEggs were GREEN! Gravy and sausage isnt that good. Potatoes not seasoned and definitely could have been cooked longer. Not good at all
S
Sarah M
1 contributions7/14/24
• DoorDash reviewThe Eggs Benedict here is my favorite! I order it every Sunday and am never disappointed.
Most Ordered
The most commonly ordered items and dishes from this store
3 Egg Omelets (Breakfast)
Served with home fries and choice of toast (white, wheat, sourdough, rye, or english muffin). Eggs and red meat cooked below 145° may cause food-borne illness.
Favorites (Breakfast)
Eggs and red meat cooked below 145° may cause food-borne illness.
Griddle and Fluffy (Breakfast)
Eggs and red meat cooked below 145° may cause food-borne illness.
Eggs Benedict (Breakfast)
Eggs and red meat cooked below 145° may cause food-borne illness.
Sandwiches (Lunch)
Served with your choice of side salad, coleslaw, or fresh fruit. Eggs and red meat cooked below 145° may cause food-borne illness.
Wraps (Lunch)
Eggs and red meat cooked below 145° may cause food-borne illness.
From the Garden (Lunch)
Eggs and red meat cooked below 145° may cause food-borne illness.