The most commonly ordered items and dishes from this store
Lunch is served Monday - Saturday 11 am - 2:30 pm, and Sundays 12 pm - 2:00 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness, especially if you have certain medical conditions.
Rotating selection. Lunch is served Monday - Saturday 11 am - 2:30 pm, and Sundays 12 pm - 2:00 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness, especially if you have certain medical conditions.
Add to any: grilled marinated chicken, caramelized honey lime tofu, or a scoop of Jen's homemade chicken salad for an additional charge. Add grilled salmon or blackened shrimp for an additional charge. Served with a slice of toasted pumpernickel raisin bread. Lunch is served Monday - Saturday 11 am - 2:30 pm, and Sundays 12 pm - 2:00 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness, especially if you have certain medical conditions.
Lunch is served Monday - Saturday 11 am - 2:30 pm, and Sundays 12 pm - 2:00 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness, especially if you have certain medical conditions.
Served with kettle chips and homemade pickles. Or substitute: French fries, sweet potato waffle fries, onion rings, or specialty salad for an additional charge. Lunch is served Monday - Saturday 11 am - 2:30 pm, and Sundays 12 pm - 2:00 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness, especially if you have certain medical conditions.
Served with green chile cheese grits or kettle chips. Or substitute: French fries, sweet potato waffle fries, onion rings, or specialty salad for an additional charge. Lunch is served Monday - Saturday 11 am - 2:30 pm, and Sundays 12 pm - 2:00 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of Foodborne illness, especially if you have certain medical conditions.
Kids meals include a drink!
