Cooked-to-order breakfast includes coffee (0-5 cal), tea (5 cal), juice (40-140 cal) and milk (80-120 cal). Fruit (70 cal), bagels (220-300 cal), and white or wheat toast (140-150 cal) are available upon request. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Menu items may contain, or come into contact with crustacean shellfish, eggs, fish, milk, peanuts, soybeans, tree nuts, and wheat.
