

Green Tea Restaurant
Featured Items
Featured Items
Lunch Sushi Bento Box
Tuesday to Friday 11 am - 3 pm. All served with miso soup, ginger salad, 2 piece gyoza (dumpling). These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Lunch Chicken Dish
Lunch Beef or Pork
Lunch Shrimp & Seafood
Lunch Thai Dish
Starters
Salad & Soup
Just for Kids
All served with fried rice, French fries and dipping sauce.
Thai Basil & Ginger & Cashew Nut & Curry
All served with rice.
Steamed Cuisine
Stir-Fry Vegetable
Everyone's Favorite Chicken
All served with rice. We use chicken breast meat.
Beef & Pork
All served with rice.
Shrimp or Seafood
All served with rice.
Boba Drink
All served with rice.
Family Dinner
All served with rice, soup, and appetizer.
Noodle & Rice
Noodle Soup
Japanese Dinner Menu
All served with miso soup & ginger salad. These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Sushi À La Carte / Nigiri
2 pieces. These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Cooked Roll
These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.
Raw Roll
These items served raw or undercooked. Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase your risk of foodborne illness.