Harolds Chicken
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Wing Dinners
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions because freshness is of the the utmost importance to us here at Harold's.
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions because freshness is of the the utmost importance to us here at Harold's.
Fish Dinners
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions because freshness is of the the utmost importance to us here at Harold's.
Buckets
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions because freshness is of the the utmost importance to us here at Harold's.
Sides & Extras
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions because freshness is of the the utmost importance to us here at Harold's.
Drinks
Combo Dinners
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions because freshness is of the the utmost importance to us here at Harold's.
Platters
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions because freshness is of the the utmost importance to us here at Harold's.
Chicken Tenders
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions because freshness is of the the utmost importance to us here at Harold's.
Livers & Gizzards Dinner
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions because freshness is of the the utmost importance to us here at Harold's.
Merchandise
Chicken Dinners
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions because freshness is of the the utmost importance to us here at Harold's.
Dessert
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions because freshness is of the the utmost importance to us here at Harold's.
Specials
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions because freshness is of the the utmost importance to us here at Harold's.