4.7(2k+ ratings)•
DashPass•
Thai•
•1k+ people reordered
Store Info
DashPass
4.7(2k+ ratings)•
$$•Thai
1k+ people reordered
I Thai Kitchen offers delicious dining, takeout and delivery to Las Vegas, NV. I Thai Kitchen is a cornerstone in the Las Vegas community and has been recognized for its outstanding Thai cuisine, exce…
All Day
11:00 am - 8:45 pmMost Liked Items From The Menu
$0 delivery fee, first order
pricing & fees
to see delivery time
Most Liked Items From The Menu
Reviews2k+ ratings ratings • 126 public reviews
4.7
of 5 stars
S
Susie O
3 contributions8/19/24
• DoorDash orderThis is my go-to Thai food restaurant. I love the Green Curry-even the mild is a bit spicy tho. The Pad-Si-Ew is a-lot like Chow Fun and so yummy if you like the wide noodles. I need to try the Garlic crispy shrimp next time. Delicious food!
J
James F
Emerging Expert • 22 contributions12/6/24
• DoorDash orderGood value for the price in today's world of increasing prices, reducing portions and being skimpy with the protein when ordering delivery.
Combo Beef, Chicken and Shrimp. More meat and tastier for less than my previous (very popular) go to place for Drunken Noodles.
C
Cristina C
14 contributions10/25/24
• DoorDash orderN63. Pad See-Ew is my favorite dish at iThai. 😋 yummy
L
Lisa C
7 contributions10/15/24
• DoorDash orderThe curry and rice arrived promptly and was the perfect serving temperature. The spice level on the Penang was just right. I was hoping for Jasmine rice but the plain white rice was fine. Lots of oil floating on top of the curry and it would not blend in. I spooned it off for the most part and the curry still tasted delicious. Generous portions, too.
J
Jason L
8 contributions8/19/24
• DoorDash orderAlways good! A3. Pot Stickers (6 PCs.) were so good I wish I ordered more. Love this place!
Most Ordered
The most commonly ordered items and dishes from this store
Appetizers
"Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."
Soups
"Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."
I Thai Salads
"Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."
A La Carte
Choice of meat: Pork, Chicken, Tofu or Mixed vegetables, Beef, Shrimp, Combo (Shrimp, Chicken, Beef, Pork), Seafood. "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."
Curries
Choice of meat: Pork, Chicken, beef, Tofu or Mixed vegetables, Shrimp, Seafood, Duck. "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."
Fried Rice
Choice of meat: Pork, BBQ pork, Chicken, beef, Tofu or Mixed vegetables, Beef, Shrimp, Seafood, Duck. "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."
Noodles
Choice of meat: Pork, Chicken, Tofu or Mixed vegetables, Beef, Shrimp, Combo (Shrimp, Chicken, Beef, Pork), Seafood. "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."
Specialties
Our signature Dish that are highly on demand and recommended recommended. "Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."
Sides
"Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked."