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The most commonly ordered items and dishes from this store
Complete Hibachi Dinner includes: 2 pcs Shrimp, Soup, Salad, Hibachi Vegetable, Fried Rice. *Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
*Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
*Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
For Children Under 10. Complete Dinner Includes: Soup, Hibachi Vegetables, Fried Rice. *Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
May Only Be Offered with Entrées. *Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
Broiled with Special Teriyaki Sauce and Vegetable. Served w. Soup, Salad and Rice. *Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
Served with soup, salad and special tempura sauce. *Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
Cutlet Japanese Style with Katsu. Sauce on the Side. Served with Soup, Salad, and Rice *Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
Served with Salad. *Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
Served with Soup *Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
Fried Rice Served with Soup. *Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
Served with Soup, Salad, and Rice. Choice of Chicken, Beef, Shrimp, Seafood, Vegetable *Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
One per Container . *Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
One Piece Sushi Per Order, Quail Egg for an additional charge. *Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
Served w. Miso Soup & Green Salad. *Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition. Served with miso soup & green salad.
*Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
*Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
*Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
*Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
*Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.
*Menu items that contain beef, poultry, shellfish, seafood or eggs may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition.