The most commonly ordered items and dishes from this store
non-alcohol
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Roll or hand roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Roll or hand roll.
Roll or hand roll.
Served with miso soup and salad.
Hibachi served with clear soup, salad, hibachi vegetable, two pcs hibachi shrimp. Fried rice all beef in hibachi entrées uses super Angus beef.
Hibachi served with clear soup, salad, hibachi vegetable, two pcs hibachi shrimp. Fried rice all beef in hibachi entrées uses super Angus beef.
Served with rice, miso soup and salad, mixed vegetable all beef in kitchen entrées use super Angus beef.
Choice of any two of the following.
Deep-fried breaded cutlet.
Yaki udon or soba. Served with miso soup and green salad.
Side order of rice
