We had the Brisket Plate and Pulled Pork Plate . Both were excellent! The meat was tender and moist and the sides were all delicious! We really liked the smokey sweet sauce too. Good portions and reasonable prices.
We'll definitely order again!
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Amy G
3 contributions
10/17/24
• DoorDash order
I wanted to love this place to support local, but I was very underwhelmed. Expensive for portions. The $9.75 Chopped Chicken Salad was just bagged lettuce with a cut up chicken tender, no tomatoes no cucumber nothing else. Didnt even get the ranch we ordered. Pork Fries was a small portion, not even half of the takeout container (it came in a cardboard bowl that you get at baseball games) and the "fries" were weird fried slices that made it impossible to eat with your hands. The fries in the other dish were actual fries and were good! I wanted them for my loaded fries. Cornbread was not good. I don't know if eating in store is better than carry out.
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Rebecca T
Emerging Expert • 5 contributions
6/20/25
• DoorDash order
The Brisket Plate was good. Needed a little more sauce & none was provided. Also, the coleslaw wasn't creamy but I added some mayo which helped. Overall, I enjoyed it. A little pricey though. Also, I wouldn't order the Brunswick stew again although this is normally one of my favorites. Odd flavor.
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Lillian J
11 contributions
7/3/25
• DoorDash order
My spouse LOVES brisket and there are not a lot of places that sell GOOD brisket. After reading the reviews we were leery but he said it was actually really good and flavorful and tender, just enough sauce and we were pleasantly surprised! Might go in person next time. Hubby said portion was probably good but he's a fatty and would've liked more lolol the fries were def fresh like still steaming when delivered but def a funny shape lol but good.
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Melanie S
9 contributions
11/15/24
• DoorDash order
New place that we thought we would try- we love good BBQ. Unfortunately, the food wasn't seasoned at all. Not even salt. The baby back ribs were tough and not cut; just a half slab looking at me. Wouldnt have been an issue if they were tender, but they were tough. Okra tasted frozen, also unseasoned. No smoke on the brisket. The best thing was the Brunswick stew. I would pass on this. Much better BBQ in Newnan.