Brought to you by James Beard award-winning chefs Jon Shook and Vinny Dotolo, Jon & Vinny’s has been cooking up Italian-American comfort food since 2015.
Writing this in hopes they see it. Ordered for the first time ever. I was talking about how much I was craving polenta and two minutes later this restaurant appeared on my Instagram. The polenta itself tasted great. The marsala however, was super salty and spicy. I wish I hadn't poured the entire to-go container into my plate and tasted the sauce beforehand. The saltiness and spiciness of it completely took over the polenta flavor. I love a well seasoned dish and some spicy to it, but it was entirely too much. Will order again hoping it gets modified. The beef polenta did not have this issue and husband says it was great. He also was not able to finish off the marsala polenta because of how salty and spicy it was though.
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Jay S
1 contributions
3/16/25
• DoorDash order
All three items I ordered were incredibly delicious, our only complaint was that the portions were terribly small for the cost of the order ($91), sadly I dont think ill be ordering from Jon & Vinnys again
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Robert W
2 contributions
12/24/24
• DoorDash order
Best pizza in Miami .. the meatballs are incredible
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Christine B
1 contributions
12/19/24
• DoorDash review
The best! Dont miss the gem salad, the meatballs, or the lemon pasta.
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Jeff K
2 contributions
1/6/25
• DoorDash order
Love the food, but it just takes too long for the kitchen to get the food ready for delivery. They figured it out in LA , so hopefully they will figure it out here.
