The most commonly ordered items and dishes from this store
Must be 21+ to order.
Monday - Friday: 11:30 AM - 2:30 PM except holidays. All meals are served with miso soup.
Monday - Friday: 11:30 AM - 2:30 PM except holidays. All meals are served with miso soup These items are served raw or undercooked consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
These items are served raw or undercooked consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
These items are served raw or undercooked consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
All meals are served with miso soup. These items are served raw or undercooked consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
All meals are served with miso soup These items are served raw or undercooked consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
All meals are served with miso soup These items are served raw or undercooked consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
All meals are served with miso soup These items are served raw or undercooked consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
All meals are served with miso Soup These items are served raw or undercooked consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Served with miso soup
Served with miso soup
Served with miso soup
Served only with soup.
No substitutions.
2 pieces per order. These items are served raw or undercooked consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Six pieces or hand roll. These items are served raw or undercooked consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Six pieces or hand roll. These items are served raw or undercooked consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Six pieces or hand roll. These items are served raw or undercooked consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
These items are served raw or undercooked consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
These items are served raw or undercooked consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
