CEO/Owner of Katsu-ya Group Inc. Katsuya Uechi
Katsuya Uechi was born and reared on the Japanese island of Okinawa. In Los Angeles, he is one of a tiny group of Master sushi chefs. Chef Katsuya is reg…
I just love this place, I love the whole branch, I love going out to eat at their sister restaurant, Kiwami! I think its so good, heres what I got for my post Coachella meal, the Negi Toro Deluxe Bowl which was my boyfriends fav and the Creamy Salmon Hand Rollwhich is my personal fav. Def worth a try (:
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Ellie C
2 contributions
1/26/24
• DoorDash order
The Lunch Bento is such a good deal! It's delicious and filling. You know you're getting quality food from Katsu-ya.
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Alexa V
6 contributions
4/16/22
• DoorDash order
People weren't kidding when they said the portions are incredibly small. I'm not a big portion eater but this is even small for me. Much more normal portions when you order from Kiwami / the restaurant. But still quality Katsuya fish!
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Andrew M
2 contributions
4/7/24
• DoorDash order
I swear whoever made my sushi washed their hands with wasabi before hand because thats all I could taste. They must have run out of water from filling up their miso soup with it because it was literally just water.
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Katie W
1 contributions
11/11/23
• DoorDash order
Sushi wasn't fresh. Rice was hard. Popcorn shrimp was cold. Tasted like it was made that morning. Wont be ordering again.
