The most commonly ordered items and dishes from this store
Eating undercooked meats may increase your risk of foodborne illness.
All entrées served with vegetables (broccoli, zucchini, carrots, onions) and fried rice (egg, rice, onion, carrots). Eating undercooked meats may increase your risk of foodborne illness.
All combinations served with vegetables (broccoli, zucchini, carrots, onions) and fried rice (egg, rice, onion, carrots). Eating undercooked meats may increase your risk of foodborne illness.
Includes 4 pcs of California roll, 1 pcs gyoza, 2 pcs spring rolls, vegetable and fried rice. Eating undercooked meats may increase your risk of foodborne illness.
Eating undercooked meats may increase your risk of foodborne illness.
Eating undercooked meats may increase your risk of foodborne illness.
Eating undercooked meats may increase your risk of foodborne illness.
Eating undercooked meats may increase your risk of foodborne illness.