The most commonly ordered items and dishes from this store
All entrées served with relish, salad and rolls. Also, your choice of baked potato, fries or side of spaghetti. Notice: Our shellfish, seafood, beef, pork and chicken may be cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
All seafood entrées served with relish, salad and rolls. Also, your choice of baked potato, fries or side of spaghetti. Notice: Our shellfish, seafood, beef, pork and chicken may be cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
All chicken entrées served with relish, salad and rolls. Notice: Our shellfish, seafood, beef, pork and chicken may be cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
All sandwiches served with chips & garni. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Choice of dressing: Italian, ranch, balsamic, creamy blue cheese, blue cheese crumbles. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
All pasta entrées served with relish, salad and rolls. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.