The most commonly ordered items and dishes from this store
Notice: ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of Foodborne illness.
Notice: ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of Foodborne illness.
Notice: ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of Foodborne illness.
Notice: ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of Foodborne illness.
We use extra-large grade AA eggs. All orders served with toast and jelly. Three eggs for an additional price. Notice: ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of Foodborne illness.
Made with three eggs and served with hash browns, toast and jelly. With cheese,for an additional charge Notice: ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of Foodborne illness.
Notice: ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of Foodborne illness.
Notice: ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of Foodborne illness.
Notice: ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of Foodborne illness.
Notice: ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of Foodborne illness.
Notice: ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of Foodborne illness.
Notice: ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of Foodborne illness.
Notice: ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of Foodborne illness.
Notice: ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of Foodborne illness.
