Los Locos Mexican Restaurant
Most Ordered
Most Ordered
The most commonly ordered items and dishes from this store
Lunch Specials
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Quesadillas Locas Dinner
All quesadillas are made with 10" tortillas and comes with lettuce, sour cream, guacamole, rice and your choice of refried, black or charro beans. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Burritos
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Fajitas
All fajitas are served on a hot skillet. Fajitas are cooked with tomatoes, onions and bell pepper and are served with refried, black or charro beans, rice, lettuce, guacamole, sour cream, pico and tortillas. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Steak and Chicken
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Combinations Dinner
Make your own combo all combinations will be served with rice. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Vegetarian
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
A la Carte
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Appetizers
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Nachos
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Salads
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Soup
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Enchiladas
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Los Loco Favorites
All rancheros served on a bed of rice, bell pepper, onions, tomatoes and topped with special cheese sauce. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
House Specials
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Seafood
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.