Ed Stebbins opened Mama's Pizza on East Rosedale Street in Fort Worth in 1968.
Stebbins sold the pizza to Frank and Chris Farkas in March 1970, but Mama Biggs stayed on for another 16 years, becoming …
I absolutely love their pizza my friend, who grew up on Long Island, both agree that this is the best pizza we've had in DFW. And their Italian Salad is one of my favorite salads. The crust is nice and thick with a great sauce to cheese ratio and the toppings are dispersed well.
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Elizabeth N
Emerging Expert • 9 contributions
6/21/25
• DoorDash order
BBQ Chicken (Small - 10 Inch (6 Slices), fast delivery for a Froday night, hot and fresh pizza arrived earlier than expected, loaded with toppings and tastes fantastic.
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emmie m
Local Expert • 70 contributions
5/17/24
• DoorDash order
I got plain cheese. Lots of sauce, lots of cheese. Tasty crust. Hint: a small pizza is enough for 2 people. :)
M
Michelle S
1 contributions
1/18/25
• DoorDash order
$3.00 for mushrooms on half of my pizza and we got mushroom scraps. I only counted 1 whole mushroom slice, like they put the slivers of mushroom from the bottom of the container. Lol . Kinda lame.
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Kesha W
Emerging Expert • 14 contributions
4/1/25
• DoorDash order
Mama's pizza is always a 'hit'! The ingredients are always delicious! Of course, I will purchase another pie in the future!