Bay Area natives Eiichi Mochizuki and Koji Kiura proudly serve authentic Hakata-style noodles at Marufuku Ramen. The first location opened in San Francisco back in 2017, and now leads a highly acclaim…
The ramen is a bit on the pricier side, but very delicious and a good portion size. The Tonkotsu broth is quality and the takoyaki is umami, sweet, and filled with a generous amount of octopus inside.
J
Jeremiah C
5 contributions
12/31/22
• DoorDash order
The presentation of this meal was so thoughtful. The noodles, toppings, soup each came in separate but interconnected containers, and everything was hot and delicious in spite of the delivery distance. This was the absolute best ramen delivery I've ever had.
M
Melissa S
1 contributions
1/1/22
• DoorDash order
we didn't get 4 of our items, but they were just extra noodles, so we made it work. don't know if it was the restaurant or Dasher. we got a refund, so all was well.
K
Kseniya K
1 contributions
11/11/24
• DoorDash order
Small portions, barely any meat. Overpriced.
S
Santa V
1 contributions
3/2/24
• DoorDash order
In a city full of ramen, this is your spot! Only other ramen that can compete is in Japan! Eat here but beware you'll never eat anywhere else!
