Bay Area natives Eiichi Mochizuki and Koji Kiura proudly serve authentic Hakata-style noodles at Marufuku Ramen. The first location opened in San Francisco back in 2017, and now leads a highly acclaim…
This is my favorite ramen in the city. I order multiple times a week. Out of probably more than 100 orders there was one error, where they forgot to add my spice choice. Aside from that 99% accuracy. Excellent ramen. I would recommend to any and everyone. I find this particular restaurant unique in the fact that they offer an equally delicious chicken option. My husband doesnt care for pork and their Chicken Paitan is phenomenal. My favorite is the Hakata Tonkotsu DX . I find that other restaurants with chicken options change the ramen so much with soy noodles or soy based broths... which (for me) are not as nice as their chicken broth based version. Highly recommend. Literally my favorite outside of Japan.
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Amanda I
Emerging Expert • 5 contributions
8/22/22
• DoorDash order
The Hakata Tonkotsu was tasty! The broth was perfectly balanced and the noodles were just the right texture. The pork belly was nicely cut, but not too flavorful. Portion was just a bit smaller than what I'm used to ordering at other ramen spots.
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Hannah M
7 contributions
3/31/24
• DoorDash order
great quality and tasty but the Chashu Bowl was disapointing in that the chashu wasnt chopped and the toppings were more sparse than other locations i've been to.
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Domi M
12 contributions
12/30/23
• DoorDash order
The spicy tan tan men is the best ramen I've had in a long time!!
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Will K
1 contributions
12/24/23
• DoorDash order
Yeah, truly awesome flavors. Travel all over the world and this is what I imagine as ramen
