

McDonald's
4.2(5k+ ratings)•
DashPass•
American•
•
Ideal for up to 10
Store Info
DashPass
4.2(5k+ ratings)•
Ideal for up to 10
$•American
Dinner Menu
5:00 pm - 3:59 amMost Liked Items From The Menu
$0 delivery fee, first order
pricing & fees
to see delivery time
Most Liked Items From The Menu
Reviews5k+ ratings • 100+ public reviews
4.2
of 5 stars
K
Katherine R
6 contributions10/20/21
• DoorDash orderEverything was perfect! Tasty, good value and they remembered all my sauces, they even threw in a few extras!
J
Jarod V
1 contributions2/9/25
• DoorDash orderMissing items, items that were there were smaller size than ordered
D
Dream D
37 contributions12/31/24
• DoorDash orderi received trash food nowhere near fresh
Y
Yael D
1 contributions11/4/24
• DoorDash orderMy order came with only 10 pc and medium fries
T
Teresa M
10 contributions4/4/24
• DoorDash orderThis specific McDonald's (on JYP by Pleasant Hill) knows how to create a Filet-O-Fish® Meal! The fish patty is golden yellow & when you break it open, you can see the white flakes of Fish. You can tell they change the oil and they don't use the same oil that they fry the french fries in. The tartar sauce is perfect and the bun is soft and delicious. At other McDonald's, the fish fillet is dark brown and crusty & when you break it open the fish inside is gray and tastes like old oil. At the other McDonald's, the bun is hard and tastes like it's been sitting out for a week. I recommend this McDonald's at this location 1000%. because they always provide excellent work, as they keep the filet moist golden and the flakes white and moist & flavorful.
Most Ordered
The most commonly ordered items and dishes from this store
A Minecraft Movie Meal
Combo Meals
McNuggets & Meals
Fries
Sweets & Treats
Shareables
Happy Meal
Condiments
Sides & More
McCafé® Coffees
Beverages
Individual Items
Most Popular
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available here
Prices may differ between Delivery and Pickup.