The most commonly ordered items and dishes from this store
These items might be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
All tacos served with rice and beans (excluding seafood options). Make it vegan, ask your server to substitute any dish with plant based cheese or chorizo for an additional charge. These items might be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
Make it vegan, ask your server to substitute any dish with plant based cheese or chorizo for an additional charge. These items might be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
Make it vegan, ask your server to substitute any dish with plant based cheese or chorizo for an additional charge. These items might be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
Make it vegan, ask your server to substitute any dish with plant based cheese or chorizo for an additional charge. These items might be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
All kids' meals come served with choice of fries, smiley fries, or rice and beans. Make it vegan, ask your server to substitute any dish with plant based cheese or chorizo for an additional charge. These items might be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
Make it vegan, ask your server to substitute any dish with plant based cheese or chorizo for an additional charge. These items might be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
All fajitas are grilled with onions, bell peppers, and tomatoes served with rice, beans and a guacamole salad topped with sour cream and pico de gallo with flour tortillas. These items might be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
These items might be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
These items might be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
These items might be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
These items might be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
These items might be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
