Morton's first opened its doors in Chicago in 1978, and now welcomes diners to more than 70 locations.
Morton's prides itself on quality and only serves steaks that have received the USDA Prime design…
The Chicken Christopher was good but needed more than the thimble full of sauce. The Bacon & Onion Macaroni & Cheese was awesome creamy and delicious. For some reason they put a half a head of lettuce in the Morton's Iceberg Wedge normally I would not complain to get more of sommethin however more lettuce just watered down all of the other ingredients.
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Suzanne N
1 contributions
1/9/25
• DoorDash order
Soooooo good! We are extremely impressed by the take out and are convinced this IS the best steak and burger in Portland.
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Frederick D
7 contributions
5/4/22
• DoorDash order
Can't beat the scallops and cauliflower.
B
Bridget D
1 contributions
10/5/24
• DoorDash order
The onion on the burger was so hot nothing else could be tasted. Key Lime Pie slice was really good.
B
Bob W
2 contributions
8/8/24
• DoorDash order
ok steak scallops overdone Thick Cut Onion Rings were great great portions of bread.
