Morton's first opened its doors in Chicago in 1978, and now welcomes diners to more than 70 locations.
Morton's prides itself on quality and only serves steaks that have received the USDA Prime design…
Food was hot, well seasoned, and cooked to perfection. The loaded baked potato was delicious, enough for two.
J
Jayla B
7 contributions
12/27/24
• DoorDash order
Usually it's pretty good but this time was terrible! It costs too much for the noodles to be undercooked and nothing but blocks of cheese not even melted all the way.
J
Judy E
2 contributions
4/10/22
• DoorDash order
Baked Potato was horrible. It was over cooked and cold.