

The most commonly ordered items and dishes from this store
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Salad dressings: ranch (made in-house), Italian (made in-house), balsamic, Thousand Island, honey mustard, blue cheese, and Caesar. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Note: toppings on whole, half, or quarter pies are considered one topping, and charged as one topping. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
All pastas are served with bread and your choice of garden salad or Caesar salad. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Served with salad and bread. All pastas are served with bread and your choice of garden salad or Caesar salad. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Served with salad and bread. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Served with salad and bread. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
All subs can be toasted. All subs can be on pita bread. All subs can be in a bowl, no bread. Small 8-inch or large 11-inch. We do not make custom sizes. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
All subs can be toasted. All subs can be on pita bread. All subs can be in a bowl, no bread. Small 8-inch or large 11-inch. We do not make custom sizes. Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.
Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.