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Ocko Japanese steak house - 1919 S Main St
Ocko Japanese steak house - 1919 S Main St
Ocko Japanese steak house - 1919 S Main St

Ocko Japanese steak house - 1919 S Main St

4.7(20+ ratings)•
Ocko Japanese steak house - 1919 S Main St
•
Store Info
4.7(20+ ratings)•
•Ocko Japanese steak house - 1919 S Main St
Full Menu
11:00 am - 1:40 pm; 5:00 pm - 8:10 pm

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$0 delivery fee, first order
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Reviews20+ ratings ratings • 2 public reviews
4.7
of 5 stars
K
Koreena T
1 contributions
11/30/24
• DoorDash order
Don't let my poor photography fool you, Ocko's sushi has yet to disappoint. The Avalanche was still nice and crunchy when I got home. The Spicy Tuna was definitely hot, and the pieces were huge! My only thought was that there seemed to be less Eel (Unagi) than I would get when I dined in, but it could be an issue of presentation. I still had my fill and then some, and would order all of it again.
2+
A
Antoneisha S
2 contributions
1/22/25
• DoorDash order
Shrimp and Steak was overcooked and when I called to tell them they all of a sudden didn't speak English anymore, and hung up the phone in my face, I'm looking to be reimbursed!!
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Most Ordered

The most commonly ordered items and dishes from this store

Nigiri and Sashimi

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sushi Dinner

Sushi dinner (all served with. soup or salad) Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Traditional Rolls

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Specialty Rolls - Fried Rolls

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Specialty Rolls - Non Fried Rolls

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Hibachi Entree

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Combinations

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Hibachi Sides

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Soup and Salad

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Main Entree

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Kids Meal

(11 and under, all kids meal comes with soup and fried rice) Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Prices on this menu are set directly by the Merchant.

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