Perfectly cooked Korean BBQ ribs and steak, and the miso soup was decent also. I will always be partial to my own hearty home-made miso soup but their standard white version was good and the shiitake mushrooms were fresh and juicy. I ate here for decades and the only thing I could consider a problem was the lack of fresh cocktail sauce in a seafood restaurant.
G
Gregory L
8 contributions
3/5/22
• DoorDash order
Restaurant forgot the chips for the poke item so got a dd credit for that. Food quality overall was a notch below our previous experience. Salmon chowder had good flavor but came in two small cups and was only about 7oz a bit small for the price. We still like the food overall.
S
Stacy C
Local Expert • 80 contributions
4/13/25
• DoorDash order
The Lobster Roll was delicious. The toasted Hawaiian roll was bursting with lobster. Tasted wonderful dipped in the little bowl of clarified butter.
K
Kat W
5 contributions
7/29/22
• DoorDash order
You can deep fry the calamari all you want, but nothing hides the stench of old fish. Brussels sprouts actually oozed oil when you bit into them and the ribs were so overdone they were inedible jerky. We paid $100 for a brownie and an Arnold Palmer. Way too expensive for old food and subpar quality.
B
Brian T
2 contributions
2/6/22
• DoorDash order
The lobster roll and the Korean BBQ with Steak and Ribs were absolutely amazing! We were disappointed with the crab mashed potatoes, however. The small serving of potatoes and tiny amount of crab weren't worth the $12+. If you need the extra food, get a California roll instead for about the same price.
