Mick Mahan, the owner and pizza maker, was reared in Youngstown, Ohio, in the Sicilian tradition and has since dedicated himself to learning everything he can about pizza. Mick has spent over 30 years…
Amazing place. Love the Detroit style pizza " blue Hawaii ". Flavors outstanding! added soft white italian Ricotta cheese. For Great crispy bite I request "well done" . Exceptional. November 2024
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Francie N
21 contributions
1/19/25
• DoorDash order
Large cheese with just pepperoni - BEST pizza in SoCal that ive had
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Gary Z
Emerging Expert • 19 contributions
1/27/25
• DoorDash order
My review.......... Quite disappointing. I saw 3,000 reviews...4.8....... NO WAY!!! Thick, not cooked all that well. Just a disappointing Pizza... Freda's, D'mores, AND EVEN Ameci are far better PIZZA destinations!
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Jamie M
61 contributions
5/3/24
• DoorDash order
I could eat this Prosciutto Di Parma (No Sauce) - Neapolitan* pizza everyday its that good. This time we added half ricotta,
Half burrata and it added a nice creaminess but honestly it doesn't need any addtions. This pizza stands on its own.
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Jamie M
61 contributions
4/28/24
• DoorDash order
loved that Prosciutto Di Parma (No Sauce) - Neapolitan*pizza! Only criticism could use more olive oil and salt. But still an outstanding pizza and would order again! Excellent
Cinnamon Sticks* were ok
