Kitchen with Peonies
Offering a modern take on Chinese food in a colorful and contemporary setting. Shanghai was known as the "Paris of the East" in the 1930s, and it was the focus of any artistic ava…
The best in the area, but inconsistent. In the last couple of orders seems one inedible item. Most recently the beef short rib was outstanding worth every dollar, the shrimp and snow peas and mixed vegetables were nicely prepared. However, the hot and sour soup tasted as though it had a ladle of vegetable oil and no heat, watered down broth. The complimentary shrimp were over salted - an issue we have had with dishes in previous orders. Possibly this is staffing related. We will keep trying as overall it's the best we've found.
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Greg S
Emerging Expert • 13 contributions
5/23/23
• DoorDash order
honestly the $26++ Kung Pao Prawns were almost inedible because of the amount of sugar- it tasted like a strip mall "orange sauce" syrup with chunks of dried chili peppers that you couldn't actually chew through but that were too small to pick out. the shrimp (not prawns!) texture was also terrible but that probably just make them a bad delivery food, not necessarily their fault. The Mapo Tofu was okay but very weak and watery, clearly not simmered down in any way... we won't be ordering from here again
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Talmia E
Emerging Expert • 33 contributions
11/28/24
• DoorDash order
Hot iron black beef tasted good but a bit too soupy for me. The fried rice was unfortunately a bit rancid and the orange chicken just okay. The pumpkin doughnuts were super strange in texture like soggy while being powdery insidr almost like pockets of just raw flour mixed with a wet donut texture thats oddly grainy. ,
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Lindsey A
3 contributions
10/26/23
• DoorDash review
Hot and Sour soup is great.
The cold noodle dish is filled with raw garlic which over powers any other flavor- I do not recommend.
The steak fried rice was subpar, very tough meat. So, only thing so far I can recommend is the soup.
