Founded in 1958 in Wichita, Kansas, Pizza Hut has since established itself as a premier destination for pizza enthusiasts worldwide. Renowned for its diverse range of delicious pizzas, wings, and Ital…
Seriously, as I said before, these melts are the BOMB! They might be a "limited available item" so try them before they disappear.
DEAR PIZZA HUT CORPORATE MGT: Please continue to serve these as they put a calzone to shame! Affordable, tasty, they travel well (via DoorDash), etc.
Thank you in advance.
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Dana S
Local Expert • 51 contributions
5/17/23
• DoorDash order
Have you tried their Melts? If not, you should! Very affordable and one is probably good enough to feed two (it is for us for lunch anyway). The crust is so crispy, loaded with toppings and cheese. Pizza Hut's melts has dethroned my other favorite chain (and I won't name names). The melts also travel very well - don't get soggy and arrive HOT - not just warm - but HOT! Just my personal opinion.
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Dana S
Local Expert • 51 contributions
4/22/23
• DoorDash order
Holy Moley Pizza Sauce! Got a new favorite for a delicious pie... it's like a calzone without all that excess crust... or a small pizza folded over and stuffed with plenty of "toppings" and cheese. The crust is amazing... crispy (even the next day) with just a hint of Italian herbs and parmasan cheese. Marinara is excellent with the meat-lovers and you need to try the Chicken Bacon choice with white sauce. Umm... YUMMY!
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Mo N
6 contributions
9/29/24
• DoorDash order
The pasta was great, but it this is the second time that they've really reduced the amount of basic toppings they put on the pizza. It feels like I'm just eating bread with a sauce glaze and a very light layer of cheese. This is twice now that this has happened.
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Natalie R
109 contributions
7/7/23
• DoorDash order
Omg SO bad! The worst pizza we've ever had from anywhere, no joke. They dumped a whole jar's worth of garlic sauce on my medium pizza. We couldn't even SEE the cheese or toppings, it was literally covered in THAT much sauce. To add to that, my crust was undercooked, so was floppy, not crispy, & couldn't hold the sauce & cheese. Barely even browned on the bottom, & I paid their extra $2.50 or whatever for their pan-crust. They were extremely stingy with our toppings on both pizzas too, even though they charge $3+ bucks per topping. The ranch & cinnamon rolls aren't made fresh in-house, either. We will NEVER order from here again. We paid $100 for the worst pizza we've ever had in our lives. Definitely did not get what we paid for, at all. I can't believe anyone allowed this to leave their kitchen. Had to eat it with a fork because the crust couldn't hold up & there was an insane amount of sauce.