
Pub 447
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Starters
Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
Salads
Dressing options: Italian, ranch, bleu cheese, thousand island, French, honey mustard, balsamic vinaigrette, oil and vinegar. Add-ons: Grilled shrimp, grilled chicken or crispy fried chicken for an additional charge. Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of food-borne illness.
Cheesesteaks & Burgers
Add-on to your burger or cheesesteak: French fries, onion rings, baked potato, fried onions or peppers and onions for an additional charge. All burgers are served with lettuce, tomato, coleslaw and a pickle on the side. Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
Sandwiches
Add-on to your sandwich: French fries, onion rings, baked potato, sautéed onions or peppers and onions for an additional charge. All sandwiches are served with coleslaw and a pickle. Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
Pub Cub Menu
Meals served with crispy French fries and a choice of vanilla, chocolate or strawberry ice cream. Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
Pub Favorites
All steaks are served with a baked potato. 447 rub optional for all steaks, yum! Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.
Platters and Baskets
Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness.