Leon Torrey, the original owner and a Seattle native, founded his first restaurant, Eggs Cetera, in Madison Park in 1975. Soon after, he launched his second Eggs Cetera on Broadway, and then his third…
I work third shift and these guys make THE BEST burgers, graveyard workers are sick of breakfast food so a giant cheeseburger is exactly what we need after a shift. And the fact that they start up early really helps us.
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Erik B
1 contributions
12/8/22
• DoorDash order
This place is the graveyard shift's saviour! Good, consistent burgers. I'd love to see more variety in the sides, however - onion rings, etc.
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Ryan B
4 contributions
5/25/23
• DoorDash order
why don't you know what bacon is? you offer a bacon burger, you even offer to let us request to add bacon for an exorbitant fee, and yet you never seem to include it.
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Ryan B
4 contributions
5/6/23
• DoorDash order
these folks do not follow your chosen options. I have ordered bacon and mid-rare 3 times now, and they haven't done either any of those times.
