The most commonly ordered items and dishes from this store
These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of food borne illness.
These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of food borne illness.
These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of food borne illness.
Fish or Shellfish. These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of food borne illness.
These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of food borne illness.
These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of food borne illness.
These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shelfish or eggs may increase your risk of food borne illness.
