Ruby's Family Restaurant

The most commonly ordered items and dishes from this store

This product is for in-store pickup only. It is not for delivery. If you order this product for delivery we reserve the right to cancel your order.

All sandwiches & wraps are served with fries.

All burgers are fresh never frozen Angus beef served with your choice of side: fries, coleslaw, or mashed potatoes and gravy. Substitute onion rings, tater tots, or steamed veggies for additional charge. Lettuce, tomato, and pickle upon request. Add seasoned sour cream for additional charge. All burgers served pink or no pink *These items are served raw or undercooked, or contain, or may contain, raw or undercooked ingredients. Consuming raw or undercooked meats, poultry

*These items are served raw or undercooked, or contain, or may contain, raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk foodborne illness.

All Omelets are served with hashbrowns and toast!

*These items are served raw or undercooked, or contain, or may contain, raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk foodborne illness.

Salads served with garlic toast. Dressings: bleu cheese, ranch, french, thousand island, honey mustard, balsamic vinaigrette or Italian. Extra sauce, dressing, or seasoning for additional charge $.75

Meat Dinners Served with soup or salad and 1 choice of fries, coleslaw, mashed potatoes with gravy or baked potato (after 4pm). Substitute homemade onion rings, tater tots, or steamed veggies for additional charge. Pasta dinners are served with choice of soup or salad. *These items are served raw or undercooked, or contain, or may contain, raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

All kids meal include choice of drink.

*These items are served raw or undercooked, or contain, or may contain, raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk foodborne illness.