4(50+ ratings)•
Japanese•
Store Info
4(50+ ratings)•
•Japanese
At Shinya Shokudo, we strive to bring Japanese tradition to Seattle where guests can get a taste of genuine Japanese Yakitori from an experienced chef who came from one of the best Yakitori restaurant…
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12:00 pm - 12:40 amFeatured Items
$0 delivery fee, first order
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Featured Items
Reviews50+ ratings • 9 public reviews
4
of 5 stars
K
Kate G
4 contributions11/20/24
• DoorDash orderthe Curry Katsu Donburi Curry Katsu Donburiカレ-かつ丼 was crunchy on the outside, soft and tender on the inside and the skin/breading was not slipping off like most do, the Zaru Soba Zaru Soba / さるそば was refreshing, very fresh taste, noodles are amazing quality, although my only concern was that the wasabi was in the same container the green onions were so I, as a green onion enjoyer, dumped the entire thing of wasabi in my noodles unknowingly... I had to rinse my noodles. The green onions blended in with how green the wasabi is and so I ate a whole thing of it, but to be fair, I can say that their wasabi is fresh!
R
Rowan R
Emerging Expert • 18 contributions2 days ago
• DoorDash orderThe portions are miniscule. Miso Fried Tofu Miso Fried Tofu 味噌油揚げ is not even enough for a proper mouthful.
Tonkatsu Tonkatsuとんかつ is mostly breading with no detectable meat on the biggest pieces on the ends.
This place is a complete rip-off.
Pictures taken with female hands holding the tiny containers.
2+
J
Jeremy T
25 contributions2/3/25
• DoorDash orderOverall, I was very pleased with the quality of the food. The scallops were both overcooked and not seared/grilled properly but everything else was good. Really enjoyed the Zaru Soba Zaru Soba / さるそば and the peach slushy was a fantastic treat.
N
Naleisha P
1 contributions12/30/24
• DoorDash orderPortions are a little smaller togo in Tukwila compared to the Seattle location.
A
Alaiya D
Emerging Expert • 12 contributions12/5/24
• DoorDash orderThe food is good, HOWEVER. The portions are way too small. I wanted the creamy Tobiko Creamy Udon Tobiko Creamy Udon /とびこクリ-ミ-うどん to fill me up instead I was still left hungry. I had to go to the underground kitchen all the way in federal way just to be full and provided with more food. Also I expected the Mitarashi Dango Mitarashi Dango みたらし団子 to be at least big like the picture but picture a 7.5 oz of Vaseline as reference for the length. And for the actual dango itself it would be smaller or close in size with a penny for $4? That is insanity. It's way too delicious and expensive for the portions it's providing.