In 1946, a Sicilian pizza dough was baked in a square, blue steel automotive parts tray in Detroit, Michigan, and the Detroit style pizza was born.
The result was a crust that was thick but light, wit…
Not a bad pizza. At least it's one where the cheese stays melty, not burnt into crust like the typical takeaway pizza. Crust isn't much to write home about, it's pretty flavorless. So after a few pieces you've generally had enough.
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Tom G
24 contributions
7/21/24
• DoorDash order
had from here before and it was better, the garlic bread was top notch, the other pizzas weren't great, the dough is tasteless and the toppings aren't much better portions are great for the price though
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Glenn G
3 contributions
11/22/22
• DoorDash review
Really pizza doesn't get any better than this joint . I'm addicted now . once a week at least for the last 3 month's
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LETICIA M
1 contributions
10/7/23
• DoorDash review
Nutella isnt made with NUTELLA. So, if you want to eat the REAL nutella, find other place
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Tom G
24 contributions
2/5/23
• DoorDash order
pizza is no where near as good as it used to be, the crust is pretty tasteless and in general it's bit meh, bonus star because they give a lot of toppings and the pizza is good size for the money