Southern Chef
4.4(100+ ratings)•
DashPass•
American, Fast Casual•
Store Info
DashPass
4.4(100+ ratings)•
$$•American, Fast Casual
Lunch/Dinner
11:00 am - 9:10 pmFeatured Items
$0 delivery fee, first order
pricing & fees
to see delivery time
Featured Items
Reviews100+ ratings • 10+ public reviews
4.4
of 5 stars
R
Rachel P
Emerging Expert • 12 contributions2/23/25
• DoorDash orderBoth the Breakfast Platter and the Big Breakfast Platter are tons of food. Very generous portions. Soft biscuits, great smoked sausage.
A
Adi K
1 contributions11/8/24
• DoorDash reviewThe food was delicious the chicken tenders were so crispy and juicy definitely the best ones i've had the dinner roll was incredibly soft don't forget about the mashed potatoes hands down the best mashed potatoes I have ever had
D
Dawn R
Emerging Expert • 38 contributions10/24/24
• DoorDash orderLove the wings from Southern Chef. Hot and seasoned well. T he flavors were Teryaki and Jamaican/Caribbean Jerk. photos are those flavors in that order.
2+
D
Dawn R
Emerging Expert • 38 contributions10/20/24
• DoorDash orderDriver kept in contact the whole time great communication. Forgot photos but wings were hot sauced great were delicious. Love the 4 pc chicken strip plate.
B
Barbara T
2 contributions1/19/25
• DoorDash orderThe first time we ordered from Southern Chef, the food arrived hot, very good, and crispy. This time, however, the driver was a little late, and the food was warm, not hot. The fries were cold and limp. They were not good, but the rest of the food still tasted good.
Most Ordered
The most commonly ordered items and dishes from this store
Burger Menu
Add a combo: French fries and 32 oz drink for an additional charge.
Lunch/Dinner Menu
Sandwich
Bone-In Fried Chicken
Plates come with one side, a dinner roll, and a fountain drink. Pricing for dark meat. Additional charge for white meat.
Chicken Sandwiches
Add a combo: 32 oz fountain drink and French fries for an additional charge. Pricing for dark meat. Additional charge for white meat.
Wings Menu
No splitting wing sauces.