The most commonly ordered items and dishes from this store
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice. In this ancient Indian method of cooking, meat is first marinated in lemon juice, and fresh ground spices, then cooked over charcoal in the tandoori, an imported Indian clay oven. The result is a seductive flavor and an extremely lean and tender cooked dish.
Served with raita. These traditional, fragrant rice dishes are delightfully spiced and mixed with a range of ingredients.
