my .Small Hawaiian with extra cheese was practically perfect. their pizza always slaps - thank you stoners
A
Arlo B
1 contributions
3/2/25
• DoorDash order
I have spent the last eight years as a self-proclaimed pizza detective, scouring every crust and sauce combination I could find in pursuit of the perfect pie. But nothing—nothing—has ever hit like this pepperoni pizza. This is, without exaggeration, the best pizza I’ve had in my 24 years of life.
The crust is a masterpiece: golden, crisp on the outside with just the right amount of chew, sturdy enough to hold the weight of its toppings without turning into a soggy mess. The sauce—oh, the sauce—is bright, tangy, and layered with a depth of flavor that tells me someone in that kitchen actually cares. Then there’s the cheese, perfectly melted, stretching in long, luxurious pulls with every bite. But the real star? The pepperoni. Spicy, slightly curled at the edges, glistening with just enough oil to give that irresistible crunch when you bite into it. It’s the kind of pepperoni that makes you close your eyes for a second just to savor it.
Now, the Pep-n-Roll. I won’t lie—I got the wrong one, which was a bit of a letdown. But even with that mix-up, it was still good enough to make me rethink every other pepperoni roll I’ve ever had. Warm, doughy, packed with cheesy, meaty goodness—it’s the kind of comfort food that makes you want to order another one just to experience it again.
If there’s a holy grail of pizza, I think I’ve found it. The search is over.
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Ian M
1 contributions
1/20/25
• DoorDash order
Things taste good, but every order I've had is undercooked. Most things are still too doughy
R
Rabecca W
16 contributions
1/12/25
• DoorDash order
They were okay. The Large Italian Steak had too much sauce, but otherwise good
