The most commonly ordered items and dishes from this store
Tortas served on botillo bread with beans, lettuce, tomatoes, ranch and avocado. Served with side of french fries.
Served a la carta on a corn tortilla with a choice of pico de gallo or onions, and cilantro with a side of salsa.
All salads made with fresh iceberg lettuce, carrots, cucumber, radishes, and red cabbage.
Seafood botanas served cold in a spicy lemon juice with cucumber, onions, and green olives.
All soups served with your choice of tostadas or tortillas. (EXCEPT . TORTILLA SOUP.)
La michoacana specialty seafood cocktails include diced cucumber, pico de gallo, and avocado.
Served with your choice of rice and beans, or vegetables and warm tortillas.
All specialty plates served with green salad or choice of tortilla soup or clam chowder accompanied by your choice of rice and beans or fresh vegetables and tortillas.
Served with your choice of rice and beans or vegetables and warm tortillas.
All shrimp plates served with green salad or choice of tortilla soup or clam chowder accompanied by your choice of rice and beans or fresh vegetables and tortillas.
All fish plates served with green salad or choice of tortilla soup or clam chowder accompanied by your choice of rice and beans or fresh vegetables and tortillas.
Parrillada's prepared for Two people. Includes rice, beans, tortillas and your choice of soup or salad.
All burritos served on a giant flour tortilla with rice and side of beans.
All quesadillas made with a large flour tortilla stuffed with melted cheese and your choice of meat.
Kids menu
Postres.
