

The most commonly ordered items and dishes from this store
Veggie: All dishes can be vegetarian, replacing the protein with vegetables (onion, pepper, spinach, and mushrooms. Steaks, salmon and eggs may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Every day from 2:00 pm to 10:00 pm. Veggie: All dishes can be vegetarian, replacing the protein with vegetables (onion, pepper, spinach, and mushrooms. Steaks, salmon and eggs may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Every day from 2:00 pm to 10:00 pm. Veggie: All dishes can be vegetarian, replacing the protein with vegetables (onion, pepper, spinach, and mushrooms. Steaks, salmon and eggs may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Every day from 2:00 pm to 10:00 pm. Veggie: All dishes can be vegetarian, replacing the protein with vegetables (onion, pepper, spinach, and mushrooms. Steaks, salmon and eggs may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Every day from 2:00 pm to 10:00 pm. Veggie: All dishes can be vegetarian, replacing the protein with vegetables (onion, pepper, spinach, and mushrooms. Steaks, salmon and eggs may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Every day from 2:00 pm to 10:00 pm. Veggie: All dishes can be vegetarian, replacing the protein with vegetables (onion, pepper, spinach, and mushrooms. Steaks, salmon and eggs may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Every day from 2:00 pm to 10:00 pm. Veggie: All dishes can be vegetarian, replacing the protein with vegetables (onion, pepper, spinach, and mushrooms. Steaks, salmon and eggs may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Every day from 2:00 pm to 10:00 pm. Served with peppers and onions and rice on the side. Veggie: All dishes can be vegetarian, replacing the protein with vegetables (onion, pepper, spinach, and mushrooms. Steaks, salmon and eggs may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Every day from 2:00 pm to 10:00 pm. All tacos are served with rice and black beans. Veggie: All dishes can be vegetarian, replacing the protein with vegetables (onion, pepper, spinach, and mushrooms. Steaks, salmon and eggs may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Every day from 2:00 pm to 10:00 pm. Veggie: All dishes can be vegetarian, replacing the protein with vegetables (onion, pepper, spinach, and mushrooms. Steaks, salmon and eggs may be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.