The Attic, a Long Beach institution, was founded in 2012 by owner Steve Massis. Located in a 1920's craftsman style home with an eclectic feel. Dining in brings back memories of Sunday dinners with fa…
The crab croquettes were excellent. A bit spicy but excellent. Breakfast rice bowl was tasty as well. I wouldn’t order any drinks though. They don’t always deliver them but when they do, they aren’t worth the price you have to pay. Very small.
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Rita M
Local Expert • 21 contributions
6/29/24
• DoorDash order
The Attic uses High quality ingredients but their food tend to be on the salty side IMHO.
St. Louis Cut St. Louis Cut Ribs : tastes like it was marinated in hoisin sauce so it was a bit too salty for me. WARNING! The bones are tenderized so be careful when feeding this to children. Maybe pick out all of the bone shards beforehand. The meat is fall off the bone: I love ribs cooked this way!
Breakfast Burrito : I love that there are poblano peppers and short rib in here. I dont thibkany oyherrestaursnts in Long Beach offers these ingredients. The fried eggs just makes the burrito even more filling.
Root Beer Float : Abita root beer is so delicious! Must be the cane sugar.
Despite our salt level incompatibility, I keep coming back because they are close to home and I like restaurants that cares enough to use quality ingredients.
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Alex P
5 contributions
3/15/23
• DoorDash order
Far overpriced. There were three onion-ring shaped Beignet Doughnuts with a small container of jam. The Ricotta French Toast was literally half a loaf of bread with toppings, very difficult to eat, and it was not traditional egg-dipped french toast. Can't say I'll order anything from here again.
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Michael M
Emerging Expert • 50 contributions
8/25/24
• DoorDash order
The food here is good, not great. Plus it's so expensive for average food. Attic Cheese Burger was good but way cheaper and better in the area. Country Bread came without butter. Packaged not very well for the price either
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Brenda A
4 contributions
5/10/25
• DoorDash order
Eggs, avacado toast and especially the lobster roll EVERYTHING was too salty and the lobster meat pieces were dry. INEDIBLE. Total waste of money
