The most commonly ordered items and dishes from this store
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If unsure of your risk, consult a physician.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If unsure of your risk, consult a physician.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If unsure of your risk, consult a physician.
Served with French fries and coleslaw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If unsure of your risk, consult a physician.
A larger portion with choice of two: French fries, coleslaw, yellow rice, plantains, baked potato, sweet potato fries, vegetable of the day, or BBQ baked beans. Loaded baked potato add an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If unsure of your risk, consult a physician.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If unsure of your risk, consult a physician.
Served with garlic bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If unsure of your risk, consult a physician.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If unsure of your risk, consult a physician.
Baskets served with French fries and coleslaw, Dinner served with choice of 2 sides. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If unsure of your risk, consult a physician.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If unsure of your risk, consult a physician.
Served with French fries and pickle. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If unsure of your risk, consult a physician.
Served with drink, fries or cookies. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If unsure of your risk, consult a physician.
Served with French fries and coleslaw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If unsure of your risk, consult a physician.
