The most commonly ordered items and dishes from this store
Lunch served monday-friday 11 am- 4 pm. Served with our hand-cut French fries, onion rings, or mashed potatoes, and choice of a cup of soup or salad. Consuming raw or undercooked animal products, such as meat or eggs, increases the risk of contracting a foodborne illness. Highly susceptible populations with suppressed immune systems are most at risk, such as the elderly, young children, and pregnant women.
Lunch served Monday-Friday 11 am- 4 pm. Consuming raw or undercooked animal products, such as meat or eggs, increases the risk of contracting a foodborne illness. Highly susceptible populations with suppressed immune systems are most at risk, such as the elderly, young children, and pregnant women.
Lunch served Monday-Friday 11 am- 4 pm. Consuming raw or undercooked animal products, such as meat or eggs, increases the risk of contracting a foodborne illness. Highly susceptible populations with suppressed immune systems are most at risk, such as the elderly, young children, and pregnant women.
Lunch served Monday-Friday 11 am- 4 pm. Consuming raw or undercooked animal products, such as meat or eggs, increases the risk of contracting a foodborne illness. Highly susceptible populations with suppressed immune systems are most at risk, such as the elderly, young children, and pregnant women.
